For most Indians, comfort food is always linked to easy-to-cook homemade meals and what can be the most convenient and quick to prepare dal. A staple in the Indian diet, Chana dal has a rich flavour and aroma and provides protein. It can also be used in a variety of soups, salads, sweets, pakoras, and savouries. Essential in every household, Tata Sampann Chana dal is unpolished as it does not undergo any artificial polishing with water, oil, or leather thereby retaining its goodness and wholesomeness.